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20/09/18

Forest Hall School Retweeted
Mr. L. Davis

My GCSE Sociology class at have gone absolutely giddy as I gave them multi link cubes to help them understand sampling techniques. Went down a STORM! https://t.co/uLmnhZAkev

20/09/18

A great presentation from on career paths and future destinations https://t.co/VOqSq7ZWlL

19/09/18

A reminder that the PTA are hosting an outdoor cinema night this Saturday. For tickets - please go to https://t.co/OyXZKECfAO

19/09/18

Thanks for joining our governors Mr Solomonides! https://t.co/h2Irz9uVRt

12/09/18

This Saturday is the start of our Saturday school sessions for GCSE PE with Mr Becko! Looking forward to seeing our dedicated year 11 students at 9am

07/09/18

Forest Hall School Retweeted
SFG

Looking forward to meeting prospective pupils and parents tomorrow morning. See you all at 10am at Burnt Mill Academy.

05/09/18

Great hearing from regarding at our open evening tonight. Such an exciting time for education within our Trust!

05/09/18

This is great! https://t.co/bu1lYcdInU

31/08/18

Wow - what a great day with our passionate and dedicated staff planning our next stage in school improvement. Exceptional progress, behaviour and experiences for all. Can’t wait to see the students on Monday!

30/08/18

Forest Hall School Retweeted
SFG

Join us on 8 Sep, 10am at Burnt Mill to find out more information and how to apply for a place in Year 7. https://t.co/K56OIayt7R

28/08/18

Looking forward to seeing our wonderful students on Monday 3rd September at 8.45am for another exceptional year! https://t.co/zaWfLeHR2z

26/08/18

Forest Hall School Retweeted
BMAT Media Officer

. & not letting the rain stop them representing at the ! Real community spirit on show today https://t.co/jo6TardGiQ

26/08/18

Forest Hall School Retweeted
Mrs D Conlon

is at the We have , , and of course https://t.co/McwVyT9dV7

24/08/18

Forest Hall School Retweeted
Teri-Leigh Jones

This school will be brilliant - trust me, I know the head! https://t.co/yuioptDiMc

24/08/18

Forest Hall School Retweeted
Kelly Clark

Fantastic I secured for day at client https://t.co/ygrZwF14gx

24/08/18

Forest Hall School Retweeted
SFG

Come along to find out more about our school and how to apply for a Year 7 place. https://t.co/yB310mkBsX

23/08/18

Forest Hall School Retweeted
Robby West

Was day today. Went to who have a specialist dyslexia unit to help students with exams. https://t.co/gFW9jJ1BV8

09/08/18

Forest Hall School Retweeted
Kelly Clark

Things certainly didn't slow down for my client before the summer break. Just take a look at the I secured for in July for an idea of how busy they were... https://t.co/JSdkNk83uN

20/07/18

Forest Hall School Retweeted
BMAT Media Officer

MERSEA TRIP BOOSTS STUDENTS' CONFIDENCE. Full story - https://t.co/nF6Ogr0jQp https://t.co/3sclshEkug

18/07/18

Forest Hall School Retweeted
BMAT Media Officer

Students at visit Danish friends - https://t.co/OrlixI8w5B https://t.co/lk9VleWPiH

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Outstanding Education

Supporting primary and secondary schools across Essex and North & East London, BMAT is a growing multi-academy trust with a singular vision: schools, teachers and pupils freed to succeed.

Visit BMAT

Food Preparation and Nutrition

Course code/specification number: WJEC EDUQAS 601/8093/6

What will students learn about?

The new GCSE in Food Preparation and Nutrition, aims to equip students with the knowledge, understanding and skills required to cook and apply the principles of food science, nutrition and healthy eating.

What skills will students develop and demonstrate?

The Food Investigation Assessment: A scientific food investigation which will assess the learner's knowledge, skills and understanding in relation to scientific principles underlying the preparation and cooking of food.

The Food Preparation Assessment: Prepare, cook and present a menu which assesses the learner’s knowledge, skills and understanding in relation to the planning, preparation, cooking and presentation of food. These assessments will be based on a choice of tasks released by WJEC annually.

How will students’ learning be assessed?

Component 1: Principles of Food Preparation and Nutrition

Written examination: 1 hour 45 minutes 50% of qualification this component will consist of two sections both containing compulsory questions and will assess the six areas of content as listed in the specified GCSE content. Section A: questions based on stimulus material. Section B: structured, short and extended response questions to assess content related to food preparation and nutrition

Component 2: Food Preparation and Nutrition in Action

Non-examination assessment: (Food Investigation Assessment and Food Preparation Assessment).

Assessment 1: 8 hours Assessment 2: 12 hours 50% of qualification

What grades can students access? GCSE 9-1 grading

What can students’ progress on to after completing this course?

Food Science and Nutrition, Professional Cookery, BTECs/ Diplomas/ Apprenticeships

Additional Information

Students will be supplied with ingredients lists and must bring ingredients to practical lesson in order to complete coursework activities. Students can also be funded to attend Junior Chef Academy – a 10 week college cooking course.

For further information contact:

Miss D Walsh d.walsh@fhs.essex.sch.uk

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